Food microbiology /M.R. Adams and M.O. Moss
Material type: TextLanguage: English Publication details: New age international (p) limited.publishers New Delhi 1995Description: 398pISBN:- 81-224-1014-6
- 664.001579 ADA
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Books | KRC Library | 664.001579 ADA (Browse shelf(Opens below)) | Available | 2195 |
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660.62 CAS Industrial microbiology | 660.62 PAT Industrial Microbiology | 660.62 PAT Industrial Microbiology | 664.001579 ADA Food microbiology | 664.024 RED Basic Fermentation Technology | 670.285 RAD Cad/cam/cim | 681.8 FIE The field sales manager |
Includes index
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