An introduction to the chemistry of carbohydrates R.D. Guthrie and John Honeyman

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Material type: Text

TextLanguage: English Publication details: Clarendon press Oxford 1968Edition: 3rd edDescription: 144pSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	KRC Library	547.78 GUT (Browse shelf(Opens below))	Available		11359

Includes index

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