Basic Fermentation Technology S M Reddy
Material type: TextLanguage: English Publication details: New Delhi New Age International (P) Limited, Publishers 2017Description: x, 370pISBN:- 978-93-85923-83-8
- 664.024 RED
Item type | Current library | Shelving location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | KRC Library | BIO3(561-639) | 664.024 RED (Browse shelf(Opens below)) | Available | 18036 |
Includes Index
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