Adams, M.R. <br/><br/>
Food microbiology 
/M.R. Adams and M.O. Moss 
 - New Delhi  New age international (p) limited.publishers  1995 
 - 398p. 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>81-224-1014-6  Rs.160 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Chemical engineering<br/>Food microbiology
<br/><br/><label>Dewey Class. No.: </label>664.001579  / ADA